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Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner (Hardcover) By Peter P. Greweling, The Culinary Institute of America (Cia) $66.95 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Nutella: The 30 Best Recipes: The 30 Best Recipes (Hardcover) By Johana Amsilli (Editor) $12.95 This item is not available this time	The Little Book of Chocolate: Delicious, Decadent, Dark and Delightful... (Hardcover) By Orange Hippo! $8.95 Add to CartAdd to Wish List Usually Ships in 1-5 Days
The Sweet Book of Candy Making: From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and More! (Paperback) By Elizabeth LaBau $25.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Making Chocolate: From Bean to Bar to S'more: A Cookbook (Hardcover) By Dandelion Chocolate $40.00 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Making Artisan Chocolates (Paperback) By Andrew Garrison Shotts $28.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days
On the Chocolate Trail: A Delicious Adventure Connecting Jews, Religions, History, Travel, Rituals and Recipes to the Magic of Cacao (2nd Edit (Hardcover) By Deborah Prinz $29.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Mug Cakes: 40 speedy cakes to make in a microwave (Hardcover) By Mima Sinclair $12.99 This item is not available this time	The New Taste of Chocolate, Revised: A Cultural & Natural History of Cacao with Recipes [A Cookbook] (Hardcover) By Maricel E. Presilla $38.50 This item is not available this time
GET BAKED: Sensational Cakes, Bakes & Desserts (Hardcover) By Rich Myers $22.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Hot Cocoa Bombs: Delicious, Fun, and Creative Hot Chocolate Treats (Hardcover) By Natalie Wise $17.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Hot Cocoa Comfort: 50 Recipes for Comforting Cups of Chocolate (Hardcover) By Michael Turback $14.99 This item is not available this time

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