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Browse Books: Cooking / Specific Ingredients / Seafood

Seafood Simple: A Cookbook Cover Image
$35.00
Usually Ships in 1-5 Days
Tin to Table: Fancy, Snacky Recipes for Tin-thusiasts and A-fish-ionados Cover Image
$24.95
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Oyster: A Gastronomic History (with Recipes) Cover Image
$35.00
Usually Ships in 1-5 Days
The Whole Fish Cookbook: New Ways to Cook, Eat and Think Cover Image
$40.00
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A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game Cover Image
$16.95
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Fish Butchery: Mastering The Catch, Cut, And Craft Cover Image
$42.00
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The Salmon Sisters: Harvest & Heritage: Seasonal Recipes and Traditions that Celebrate the Alaskan Spirit Cover Image
$35.00
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Smoke on the Waterfront: The Northern Waters Smokehaus Cookbook Cover Image
$34.95
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The Joy of Oysters: A Complete Guide to Sourcing, Shucking, Grilling, Broiling, and Frying Cover Image
$30.00
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Cod: A Biography of the Fish that Changed the World Cover Image
$18.00
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The Hog Island Book of Fish & Seafood: Culinary Treasures from Our Waters Cover Image
By John Ash, Stuart Brioza (Foreword by), Ashley Lima (By (photographer))
$40.00
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Aloha Kitchen: Recipes from Hawai'i [A Cookbook] Cover Image
$30.00
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