Description

Besides the famous Portuguese egg tarts or pastel de nata, can you name other local Portuguese dishes? Portugal's Food and its rich gastronomy have been overshadowed by the culinary traditions of its famous neighbor, Spain, as well as Italy and France. The Portuguese love good food and this simple joy permeate all aspects of life. You'll find many regional Portuguese dishes across the country, emphasizing fish, meat, olive oil, bread, tomato, herbs, and spices. The food in Portugal is made with simple ingredients that are impeccably prepared. The flavors are fresh and wholesome. And, the local wines and beverages to wash everything down are extensive.