About the Author

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Kelly Lambrakis is an editor, writer and a health food enthusiast. She is a widow and has three young boys, living in Southern California. She has always loved spending time in the kitchen. Her mother taught her how to cook at a very young age. As a little girl, they loved making favorite recipes together, including homemade treats for family and friends to enjoy. Years later, she continued that tradition, making it a priority to include her children in the kitchen, like her mother did, in hopes that her boys would enjoy cooking too. Kelly is the author of the popular Cooking with Kids, Boys Can Cook Too! and the Cookin' Up Fun! series of cookbooks. With her passion for healthy eating, she believes that it's not difficult or time consuming to eat clean, healthy foods, and to teach our children to do the same. Her series of Cooking with Kids interactive cookbooks are sold in Paperback and in Kindle format in hopes that many adults and children will easily access quick and healthy recipes that anyone can make. Her most recent cookbooks range from healthy quick snacks, allergy sensitive recipes, including easy soups, lunchbox favorites, and 5 ingredient healthy meals that the whole family can enjoy, even during busy, active schedules.