Description

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In one affordable polytunnel, kitchen-garden guru Joyce Russell shows you how to grow vegetables easily, organically and abundantly so that you have something to eat every month of the year.

Whether you are a beginner or more experienced, this comprehensive, practical, month-by-month guide to polytunnel gardening has got everything you need, telling you exactly what to do and when to do it, in order to grow the best fruit and vegetables all-year-round.

From preparing the site to making a hotbed, from composts and organic feeds to identifying and coping with pests, plus information on how to get the best from each crop and month-to-month planting plans for year-round growing, The Polytunnel Book provides a wealth of practical tips and techniques as well as celebrating what can be achieved.

Illustrated with 300 stunning colour photographs, this practical guide to polytunnels hand guides you through each month of the year, ensuring the best results all year round.

About the Author

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Joyce Russell has thirty years of practical experience of fruit and vegetable growing, while feeding a family from the garden. She writes each month for Kitchen Garden Magazine, as well as regular contributions to other magazines and newspapers. She wrote for Organic Gardening magazine for ten years.

Ben Russell is a skilled craftsman, photographer and journalist. He has written more than a 100 step-by-step making articles for woodworking magazines and had over 6,000 photographs published in books and magazines.

Praise For…

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'Enhanced by Ben Russell's colourful and purposeful photos, this is a great book to have by your side, demostrating the range and variety of what you can grow in a polytunnel - and all year round too!