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Browse Books: Technology & Engineering / Food Science

Ketogenic: The Science of Therapeutic Carbohydrate Restriction in Human Health Cover Image
By Tim Noakes (Editor), Tamzyn Murphy (Editor), Neville Wellington (Editor)
$187.50
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Fundamentals of Distillery Practice Cover Image
$47.24
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Delicious: The Evolution of Flavor and How It Made Us Human Cover Image
$19.95
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Ohio's Craft Beers: Discovering the Variety, Enjoying the Quality, Relishing the Experience Cover Image
By Paul L. Gaston, Lenny Kolada (Foreword by)
$19.95
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Barrel Strength Bourbon: The Explosive Growth of America's Whiskey Cover Image
$24.95
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Call of the Reed Warbler: A New Agriculture, a New Earth Cover Image
$24.95
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Mouthfeel: How Texture Makes Taste (Arts and Traditions of the Table: Perspectives on Culinary H) Cover Image
$70.00
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Homebrew Beyond the Basics: All-Grain Brewing & Other Next Steps Cover Image
$19.95
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Nutrition for Foodservice and Culinary Professionals Cover Image
$242.13
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Dinner on Mars: The Technologies That Will Feed the Red Planet and Transform Agriculture on Earth Cover Image
$19.95
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Brew Your Own Big Book of Homebrewing, Updated Edition: All-Grain and Extract Brewing * Kegging * 50+ Craft Beer Recipes * Tips and Tricks from the Pros Cover Image
$27.99
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Fermenting for Dummies Cover Image
$22.99
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