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Study Guide to Accompany Professional Cooking Cover Image
Study Guide to Accompany Professional Cooking (Paperback)
By Wayne Gisslen
$82.53
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Eat What You Watch: A Cookbook for Movie Lovers Cover Image
Eat What You Watch: A Cookbook for Movie Lovers (Hardcover)
By Andrew Rea
$25.00
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Michelin Star Restaurant Plating Demystified: A Source Book of Methods and Recipes: A Source Book Cover Image
Michelin Star Restaurant Plating Demystified: A Source Book of Methods and Recipes: A Source Book (Paperback)
By Greg Easter
$67.43
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Sharp: The Definitive Introduction to Knives, Sharpening, and Cutting Techniques, with Recipes from Great Chefs Cover Image
Sharp: The Definitive Introduction to Knives, Sharpening, and Cutting Techniques, with Recipes from Great Chefs (Hardcover)
By Josh Donald, Molly DeCoudreaux (By (photographer))
$27.50
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How to Start a Home-based Catering Business (Home-Based Business) Cover Image
How to Start a Home-based Catering Business (Home-Based Business) (Paperback)
By Denise Vivaldo
$20.75
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Leadership Lessons from a Chef: Finding Time to Be Great Cover Image
Leadership Lessons from a Chef: Finding Time to Be Great (Paperback)
By Charles Carroll
$51.54
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The French Chef Handbook: La cuisine de reference Cover Image
The French Chef Handbook: La cuisine de reference (Hardcover)
By Michel Maincent-Morel
$125.00
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The Ultimate Air Fryer Cookbook: 1000 Healthy Air Fryer Recipes for Beginners and Not Only Cover Image
The Ultimate Air Fryer Cookbook: 1000 Healthy Air Fryer Recipes for Beginners and Not Only (Paperback)
By Tasha Martin
$13.79
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MasterChef: The Ultimate Cookbook Cover Image
MasterChef: The Ultimate Cookbook (Hardcover)
By The Contestants and Judges of MasterChef, Graham Elliot (Foreword by), Joe Bastianich (Introduction by)
$28.99
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Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes Cover Image
Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes (Paperback)
By Harold McGee
$22.00
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EMERIL LAGASSE POWER AIR FRYER 360 Cookbook: The Complete Guide Recipe Book to Air Fry, Bake, Rotisserie, Dehydrate, Toast, Roast, Broil, Bagel, and S Cover Image
EMERIL LAGASSE POWER AIR FRYER 360 Cookbook: The Complete Guide Recipe Book to Air Fry, Bake, Rotisserie, Dehydrate, Toast, Roast, Broil, Bagel, and S (Paperback)
By Tommy Larsen, Ethan Davis
$24.29
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The Soul of a Chef: The Journey Toward Perfection Cover Image
The Soul of a Chef: The Journey Toward Perfection (Paperback)
By Michael Ruhlman
$19.00
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