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Browse Books: Cooking / Methods / Professional

Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals [A Cookbook] Cover Image
$35.00
Usually Ships in 1-5 Days
Sous Vide for Everybody: The Easy, Foolproof Cooking Technique That's Sweeping the World Cover Image
$26.99
Usually Ships in 1-5 Days
Mastering Artisan Cheesemaking: The Ultimate Guide for Home-Scale and Market Producer Cover Image
By Gianaclis Caldwell, Ricki Carroll (Foreword by)
$40.00
Usually Ships in 1-5 Days
The 4-Hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life Cover Image
$40.00
Usually Ships in 1-5 Days
How to Taste: A Guide to Discovering Flavor and Savoring Life Cover Image
$25.00
Usually Ships in 1-5 Days
How to Bake More Bread: Modern Breads/Wild Yeast Cover Image
$24.00
Usually Ships in 1-5 Days
Zwilling J.A. Henckels Complete Book of Knife Skills: The Essential Guide to Use, Techniques & Care Cover Image
$37.95
This item is not available this time
Take One Fish: The New School of Scale-to-Tail Cooking and Eating Cover Image
$40.00
Usually Ships in 1-5 Days
Charcuterie Boards: Platters, boards, plates and simple recipes to share Cover Image
$24.99
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Portuguese Home Cooking Cover Image
By Ana Patuleia Ortins, Hiltrud Schulz (Photographs by)
$35.00
This item is not available this time
Anova Sous Vide Cookbook: 100 Thermal Immersion Circulator Recipes for Precision Cooking At Home Cover Image
$31.01
Usually Ships in 1-5 Days
(This item cannot be returned.)
Under Pressure: Cooking Sous Vide (The Thomas Keller Library) Cover Image
By Thomas Keller, Harold McGee (Introduction by)
$75.00
Usually Ships in 1-5 Days

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